Natural Energy Boost Green Tea Energy is a vital tonic specially formulated to promote greater energy and well-being. It helps reduce certain effects of aging and stress.* This special healing formula is made with Organic Green Tea (Camellia sinensis), which is organically grown and, unlike other green teas, has a delicate flavor with no bitterness. To it we have added a concentrated purified extract of Kombucha-Pure™, which is produced without the use of refined sugar or black tea, and is made from Kombucha grown in a unique medium of 32 supporting Chinese herbs. We blend a combination of two varieties of the highest quality Ginseng (Panax ginseng and Panax quinquefolium), along with extracts from a purified Kombucha culture and Eleuthro (Eleutherococcus senticosus), commonly known as Siberian ginseng, for its adaptogenic properties. Adaptogens are herbs that help to restore balance within the body, aiding adjustment to stress and supporting normal function. Green Tea is known to be an effective antioxidant, which means that it can help decrease the degeneration of cell DNA.* It is also known to promote longevity by keeping the cells in your body healthy.* Ginseng has been shown to be effective in promoting blood circulation and sexual energy and in decreasing the effects of stress, thus improving physical and mental performance.* Ginseng can also help improve memory and reaction time, and support blood circulation.* To feel more energetic, make a cup of Green Tea Energy part of your daily health program. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Ingredients: Asian (Panax) Ginseng Root, Ginseng-Eleuthro Extract (Panax ginseng, Panax quinquefolium, Eleutherococcuc senticosus). Proprietary Blend of Herbs: Organic Green Tea Leaf, Organic Lemon Grass, Organic Spearmint Leaf, Kombucha-Pure™ Extract (Kombucha Culture, Asian Ginseng Root, Licorice Root, White Peony Root, Ginger Root, Eucommia Bark, Cinnamon Bark, Reishi Mushroom, Dong Quai Root, Rehmannia Root, and Lycii Barbarum Fruit). Each tea bag contains approximately 26 mg of caffeine, as compared to approximately 90 mg in 8 oz of coffee. |
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